Question

receta de pizza en inglés

Answer 1

Ingredients for homemade pizza 1 kilogram of flour strength 1 teaspoon fine salt 2.5 cup of warm water Spoon 2 tablespoon olive oil 30 grams of fresh yeastSteps to prepare homemade PizzaBefore you begin preparing homemade pizza is essential to make a little clarification on flour. To perform this type of mass the recommended meal is the force, since when containing a higher percentage of gluten will result in a more spongy mass. In Latin America, especially, this type of flour is known as flour 00.
Now, we started! To do this, the first thing we do is mix in a bowl warm water with fresh yeast. To prepare pizza dough you can use this type of granulated yeast or dry yeast, both are valid. In case you prefer dry, you should mix it with flour, and if on the contrary, prefer fresh is essential mix it with warm water. Fresh yeast is one that is sold in bulk.

When you mix the yeast with water, add table salt and two tablespoons of oil. Mix well so that all ingredients are blended. Before preparing cool, put on the table bread flour (or flour 00) as volcano poured into the mixture.


Now is when you have to begin to knead well until it stops sticking notes on your hands and you can handle it without problems. When you have homemade pizza dough list, you must give way to long tube, cut it into 4 partitions. Then make a ball with each partition and tápalas with a clean, dry cloth, you should let it stand for 45 minutes. You will see that, slowly begins to rise until doubled in volume.


Each ball is for normal pizza. Over time, sprinkle a little flour on the table or surface you prefer to make pizza, grab one of the balls and place on it. Now you must extend your hands stretching from the center to the sides, giving a rounded form. If you have roller you can also use it to make it thinner the dough. Once stretched, you can add the tomato sauce and ingredients you prefer.


In RecetasGratis you have several ideas to prepare your pizza home, we suggest you visit the following recipes:
Pizza ham, cheese and mushroomsPizza BBQAmerican PizzaMexican PizzaIn this recipe you've explained the process for making homemade pizza dough easily and get excellent results. Once you have chosen the ingredients and have your finished pizza, you must preheat the oven at maximum temperature for 20 minutes. Over time, introduces the pizza and bake for about 10 minutes. You should watch it because the end time will vary depending on the type of furnace and intensity.
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Answer 2

Be creative with toppings for this pizza - use your favorite vegetable and meat toppings.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutesIngredients:
•DOUGH
•---
•1 package active dry yeast (about 2 teaspoons)
•1 cup warm water
•1 teaspoon sugar
•2 tablespoons olive oil
•2 1/2 cups all-purpose flour
•pinch salt
•Topping:
•1 can (8 ounces) tomato sauce
•browned ground beef or Italian sausage, broken up
•1 can sliced mushrooms, drained
•thinly sliced green pepper and onions, optional
•1/2 cup grated Parmesan cheese
•1 to 2 cups shredded Mozzarella cheese
Preparation:
Add yeast to the water and stir until dissolved. Add sugar, oil, flour, and salt. Set mixing bowl filled with dough in warm water for 5 minutes to rise. Pat dough out on a well-greased pizza pan or cookie sheet.
Layer toppings on dough in order listed. Bake at 400° for 15 to 20 minutes.