Question

WEEK 12. TRABAJO DE INGLES. QUINTO EGB "A-B-C”
The food plate you need
We all eat food to get the energy our body needs. Sometimes we do not make
the choices that help us stay healthy. The image you see here represents a
healthy way of eating. 50% of our daily diet is fruits and vegetables. Eat meat,
beans, and nuts because they have the protein you need. When you choose
dairy products like milk, cheese or yogurt, you get calcium for your bones. Finally,
include some grains like rice, pasta, or bread. Healthy choices are good, but you
can also have candy or chocolate sometimes!
ANSWER THE QUESTIONS.
1.-WHAT DO YOU HAVE BREAKFAST? QUE DESAYUNA USTED?
I HAVE BREAKFAST MUR. AND bicado
2.- WHAT DO YOU HAVE LUNCH?
I HAVE LUNCH SOAP AND RICE
3.- WHAT DO YOU HAVE DINNER?
I HAVE DINNER PASTA AND CHOCOLATE I have dinner
WEEK 12
Activity 5: Food in the kitchen
I have lunch soup and rice
te sand
Objective: Understand basic words related to food.
1. Listen to your teacher or the audio and
draw the food in the correct place in the
picture.
PICTURES: MODULE 2 Ministerio de
Educación (English_5_M2pdf) Page 3
2. If it is possible, work with a classmate.
In Kitchen A. draw different food in
different places of the kitchen. Then,
send an audio on WhatsApp to a friend
in the class describing your kitchen.
Your classmate will do the same. Draw
the description of your classmate's
kitchen in Kitchen B.
PICTURES: MODULE 2 Ministerio de Educación (English_5_M2pdf) Page 3
DRAW A KITCHEN AND PUT SOME FOOD THAT YOU CAN WATCH IN THE VIDEO
DIBUJE UNA CICINA Y PONGA ALGUNOS ALIMENTOS QUE USTED PUEDE VER EN EL
VIDEO​

Answer 1

Respuesta:

Explico con ejemplos por que la escritura es una práctica

cultural. Comparto a toda la clase mis ideas.Bienvenido al portapapeles de Gboard; todo texto que copies se guardará aquí.Para pegar un clip en el cuadro de texto, tócalo.Para fijar un clip, manténlo presionado. Después de una hora, se borrarán todos los clips que no estén fijados.Utiliza el ícono de edición para fijar, agregar o borrar cips: