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Put a pot of water on fire and wait for it to boil.
2Then add the envelope of gelatine and leave it on the fire for 5 minutes, stirring constantly, until the gelatin has completely dissolved.
3Let it rest until it takes room temperature and refrigerate a couple hours until it sets. You can serve this rich water jelly with a little condensed milk, fruit or cream.
2Then add the envelope of gelatine and leave it on the fire for 5 minutes, stirring constantly, until the gelatin has completely dissolved.
3Let it rest until it takes room temperature and refrigerate a couple hours until it sets. You can serve this rich water jelly with a little condensed milk, fruit or cream.
Retira las hojas de las fresas y corta en rodajas o en pequeños trozos. Si las fresas son pequeñas, también puedes cortarlas al medio para que se vean mejor.
Coloca algunos trozos de fresa en recipientes individuales o todos en uno. Guarda algunos trozos de fresa para poder decorar con ellos luego.
Ahora que la gelatina está firme, decora con un poco de crema batida y algunas fresas. Lucirá estupendo y tendrá un delicioso sabor.
Ya conoces la receta de gelatina casera,
Ingredients:
1 envelope of gelatin or agar
450 ml of strawberry juice
15 to 18 ripe strawberries
Whipped cream, to decorate
To prepare homemade gelatin, you must first put 6 tablespoons of boiling water in a container. Sprinkle gelatin or agar over water, mix everything until it dissolves.
Now that the gelatin has dissolved, add the juice to the mixture making sure to mix everything well.
homemade gelatin recipe 2
Place some pieces of strawberry in individual containers or all in one. Save some pieces of strawberry to be able to decorate with them later.
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Pour the mixture into the containers where you placed the strawberries (this mixture will serve for about 6 servings). Take to the refrigerator so that the gelatine forms; This will take about 4 hours.
Now that the gelatine is firm, decorate with a little whipped cream and some strawberries. It will look great and have a delicious flavor.
You already know the homemade gelatin recipe,
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1 sobre de gelatina o agar
450 ml de jugo de fresa
15 a 18 fresas bien maduras
Crema batida, para decorar
Preparación:
Para preparar gelatina casera, primero debes poner 6 cucharadas de agua hirviendo en un recipiente. Espolvorea sobre el agua la gelatina o agar, mezcla todo hasta que se disuelva.