Question

recetas de comida en ingles

Answer 1

1-We smoot the Ricotta, the curd, the improvement and the basil until it is creamy.In a 1-liter bowl, put the half of the rice, press gently and cover with halves of zucchini, tomato and cheese mixture. Repeat the layers and sprinkle with parmesan cheese.We cook to the interior temperature of the sea of 60 degrees Celsius.To serve, place the tomato sauce on top of each serving and ready.

2-We clean the calamari and cut into medium pieces, then peel the shrimp and remove the head, the shell and the intestines.
Cut the garlic and the onion as small as possible to soften it with a stream of olive oil in a pan or large paella, leaving it on medium heat, after the onion is crystallized add the tomato crushed, salpimentado to taste leaving cooking on medium heat For about 10 minutes.
Add to the frying pan the squid and the ink, leaving everything to be very even; Then pour the white wine, increasing the fire for 5 minutes to evaporate the alcohol, again lower the fire in half. To add the rice to remove it so that it goes hydrating, after a few minutes we add the fish stock to an ambient temperature or lukewarm so that it continues maintaining the same the heat the frying pan.
Let the rice cook at a high temperature with the rice, then lower it in half for 10 minutes approx, when the rice is already tender and there is little broth, add the prawns to cook 5 minutes more, then turn off and let stand for 4 Minutes before serving.

Answer 2

Fruit salad:

ingredients

Strawberry

peach

banana

orange

pineapple

water or natural orange juice

cut the fruits into squares, set them aside.

We take a bowl and put water in it, unless it is juice we squeeze oranges and strain them so that there is no pulp or seeds.

add in a bowl the juice and fruits.

ready! easier impossible.