Respuestas
Respuesta:
How many Cookies Ingredients: 1 ¾ cups of All Purpose Flour ½ tsp of Baking Powder ½ tsp of Salt ¼ tsp of Baking Soda 1 cup of Unsalted Butter at room temperature 1 cup of Granulated Sugar 1 Egg ½ tsp of Vanilla Extract ½ cup of Granulated Sugar for rolling cookies in Preparation 1) Preheat your oven to 350 degrees. Line 2 baking sheets with parchment paper and set aside. 2) In a small bowl combine first 4 ingredients and set aside. 3) In a large bowl cream together the butter and 1 cup of sugar, add the egg and vanilla and mix until creamy and combined. 4) Add the dry ingredients and mix until everything incorporated. 5) Using a small (1 Tbsp measuring) cooking scoop or just using a tablespoon, form your cookies and roll them around in the extra sugar. Place them on your prepared baking sheet a few inches apart and bake for about 18 minutes rotating the baking sheet once. 6) Let cool on baking sheet for 5 minutes and remove to a wire rack to cool completely.